Question 1

What makes SQR’s pizza different?

Accepted Answer

At SQR Artisan Pizza, we believe the best pizza in Summit, NJ starts with the dough. Our Roman-style square pizza combines imported Caputo flour, extra virgin olive oil, high hydration of up to 80%, and a slow, 72-hour fermentation. That generous water-to-flour ratio, together with fermentation and baking, helps create our signature crisp base and light, airy interior. Every pie starts with the same care, from classic Margherita to our vegetarian, meat and spicy pizzas.

Question 2

Is your 72-hour fermented pizza dough sourdough?

Accepted Answer

We make our dough with a small amount of Italian dry yeast and let it ferment for 72 hours. Traditional sourdough uses a maintained starter, so these are different methods of fermentation. Our three-day process gives the dough time to develop flavor and an airy structure before baking. That combination of time, ingredients and technique is central to our Roman-style pizza.

Question 3

Do you offer gluten-free pizza in Summit, NJ?

Accepted Answer

Yes. Our homemade gluten-free crust is available for individual 12-inch pizzas, with an additional charge of $5.50 on top of the price of your selected pizza. It’s an optional crust upgrade when you order your favorite SQR pizza. You can find the details on our gluten-free pizza page.

Question 4

What pizza sizes do you offer, and how many slices do they have?

Accepted Answer

Our pizzas come in two sizes: an individual 12-inch pizza, usually cut into four slices, and a large 16-inch pizza, usually cut into nine slices. The individual typically serves one to two people, while the large can serve three to five, depending on appetite and what else you’re ordering. We can also cut a large pizza into 12 or 16 smaller slices upon request. Explore our pizza menu.

Question 5

How can I order SQR for pickup or delivery?

Accepted Answer

For pizza pickup or delivery in Summit, NJ, use our online ordering page and select your preferred option. Pickup orders are collected at 35 Union Pl, Summit, NJ 07901. Ordering for the whole family? Our menu also includes pasta, salads, hot subs, kids’ meals and desserts. Delivery availability depends on your address.

Question 6

Do you offer catering in Summit, NJ?

Accepted Answer

Yes. SQR offers Italian catering in Summit, NJ, with pasta, salads, antipasti and entrées for office lunches, family gatherings and local celebrations. Our catering menu includes half trays serving approximately 8–10 people and full trays serving approximately 15–18 people. Explore our catering menu and call 908-219-4017 to discuss your event, menu and quantities.

Question 7

Do you make your fettuccine in-house?

Accepted Answer

Yes. We make our fettuccine in-house at SQR Artisan Pizza in Summit, NJ, using Caputo “00” flour imported from Italy. Our fresh pasta is paired with house-made sauces, with options including creamy Classic, Vodka, Pesto and Bolognese. For our Parmigiano cheese wheel experience, the fettuccine is swirled in the wheel before serving. Explore our homemade fettuccine menu to find your favorite.

Question 8

Is your gelato homemade?

Accepted Answer

Yes. We make our gelato in-house in Summit, NJ, using whole milk and selected ingredients imported from Italy. From pistachio and hazelnut to chocolate and fruit flavors, our homemade Italian gelato brings the same attention to ingredients that goes into our pizza and fresh pasta. Stop in for dessert after your meal or visit just for a scoop. Explore our gelato flavors.

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Frequently Asked Questions

What makes SQR’s pizza different?

Is your 72-hour fermented pizza dough sourdough?

Do you offer gluten-free pizza in Summit, NJ?

What pizza sizes do you offer, and how many slices do they have?

How can I order SQR for pickup or delivery?

Do you offer catering in Summit, NJ?

Do you make your fettuccine in-house?

Is your gelato homemade?

From the SQR Artisan Pizza Blog

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